North Africa Harissa
An homage to traditional Maghrebi flavor, Ukuva's Harissa Sauce builds depth from pure red peppers and essential North African spices. Use harissa in a tagine with lamb, eggplant and tomatoes, or brush Harissa sauce, olive oil and fresh chili onto chicken before cooking (and serve a little sauce on the side at mealtime). Carefully assembled small batches are presented in beautifully adorned bottles that tell how each sauce was inspired. The delicious sauces can be used as a marinade or finishing sauce and can be used in Uvuka's collection of recipes.
Size: 8.12 oz. (240ml)