Black Tea Trio with Spoon

Black Tea Trio with Spoon


A variety pack of Black Teas: African Chai, Kenyan Earl Grey, Mt Kenya Black. Each tin perfectly stacks together. Comes with a hand-carved Kenyan teaspoon. Direct-Fair-Trade from our partners in Kenya. Small-batch and hand-plucked. 15+ cups per flavor or re-steep for 30 cups. Total per unit is 45 cups (re-steep for 90). Net weight: 106g/3.7oz. Grown at the highest elevation tea gardens in Africa, these leaves have a more complex and full flavor. This tea contains just enough caffeine to get you energized and focused, without the jitters or crash from a cup of coffee. 100% natural ingredients. Organically grown, no pesticides or chemicals are sprayed on our tea leaves. Certified Non-GMO and Rainforest Alliance.

Meet the growers by clicking here:

6 Simple Steeping Steps for Loose Leaf Tea
  1. Boil water to the specific temperature for the tea type*
  2. Scoop 1 tsp of leaves per 1 cup of water (250 ml) into an infuser
  3. Put infuser in mug or tea pot and pour in boiled water 
  4. Steep for the specific time for the tea type. Typically teas steep for 3-5 minutes.
  5. Remove the infuser from your mug and enjoy your tea. But don't compost the steeped leaves from the infuser just yet! Since JusTea only uses whole leaf tea, you can save those leaves to resteep a second delicious cup!
  6. To resteep, follow the same steps above but double the steeping time.

* If you don’t have a temperature controlled kettle, then just boil the water and let it sit and cool for about 3 minutes for an oolong, and 6 minutes for a purple or green tea. Black/Herbal tea can be poured right when the water boils.

Need a single tea cup with an infuser? Check out this one: